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Guatemalan Coffee

Guatemalan coffees are some of the most amazing fragrant and aromatic coffees in the world. The natural shade and jungle of the Guatemalan highlands are the perfect environment for the bourbon botanical variety of arabica, which lends itself to a very nice and very natural cup of coffee.

Best Guatemalan Coffees Products

Bestseller No. 1
Guatemala 'Antigua' Coffee, 1 lb Whole Bean FlavorSeal Vacuum Bag
2 Reviews
Guatemala "Antigua" Coffee, 1 lb Whole Bean FlavorSeal Vacuum Bag
  • Grown in the Antigua district southwest of Guatemala city
  • Smoky and rich with a truly intense and amazing flavor.
  • Recognized as one of the world's best coffees
  • Freshly roasted, vacuum packed and shipped per your order.
Bestseller No. 2
Maddat Guatemalan Fair Trade Organic Coffee, Medium Roast, Gratitude Blend, Whole Bean, 12 oz
9 Reviews
Maddat Guatemalan Fair Trade Organic Coffee, Medium Roast, Gratitude Blend, Whole Bean, 12 oz
  • 100% Arabica Fair Trade organic coffee beans from Guatemala's Huehuetenango region.
  • Guatemalan coffee with distinctive, delicate, fruity tastes and a fairly light, slightly buttery body.
  • Exhibits a subtle and mild, yet still complex and interesting taste which provides a sweet, floral aroma and a clean aftertaste that lingers pleasantly on the palate.
  • Grown in the highland regions of northern Guatemala, Huehuetenango coffee is often considered the country's best.
  • The natural shade and jungle of the Guatemalan highlands are the perfect environment for the bourbon botanical variety, creating a lovely, naturally full flavor.
SaleBestseller No. 3
Guatemala Antigua Coffee - Whole Bean Coffee - Freshly Roasted Coffee - Cubico Coffee - 16 Ounce (Single Origin Guatemalan Coffee)
253 Reviews
Guatemala Antigua Coffee - Whole Bean Coffee - Freshly Roasted Coffee - Cubico Coffee - 16 Ounce (Single Origin Guatemalan Coffee)
  • 100% Guatemala Antigua Coffee - Cultivated in the High Altitude and rich Volcanic soil of the Guatemalan Antigua Region
  • Freshly Roasted Guatemala Beans - Cubico Coffees are roasted in small batches and our roasters sign and date each bag to ensure freshness
  • Cupping Notes - A medium-bodied, bright and tangy cup with hints of lemon and orange, and milk chocolate undertones.
  • Premium Guatemalan Coffee - Medium Roasted to preserve the coffee's complex flavors and intense aroma
  • 16oz. Whole Coffee Beans - Packaged in bags with a one-way valve to lock in the freshly roasted taste
SaleBestseller No. 4
Guatemala Antigua Coffee - Ground Coffee - Freshly Roasted Coffee - Cubico Coffee - 12 Ounce (Single Origin Guatemalan Coffee)
70 Reviews
Guatemala Antigua Coffee - Ground Coffee - Freshly Roasted Coffee - Cubico Coffee - 12 Ounce (Single Origin Guatemalan Coffee)
  • 100% Guatemala Antigua Coffee - Cultivated in the High Altitude and rich Volcanic soil of the Guatemalan Antigua Region
  • Freshly Roasted Guatemala Beans - Cubico Coffees are roasted in small batches and our roasters sign and date each bag to ensure freshness
  • Cupping Notes - A medium-bodied, bright and tangy cup with hints of lemon and orange, and milk chocolate undertones.
  • Premium Guatemalan Ground Coffee - Medium Roasted to preserve the coffee's complex flavors and intense aroma
  • 12oz. Ground Coffee Beans - Packaged in bags with a one-way valve to lock in the freshly roasted taste
SaleBestseller No. 5
Coffee Bean Direct Decaf Dark Guatemalan, Whole Bean Coffee, 5-Pound Bag
245 Reviews
Coffee Bean Direct Decaf Dark Guatemalan, Whole Bean Coffee, 5-Pound Bag
  • Coffee is roasted fresh immediately prior to packaging
  • Coffee beans are slow-roasted to bring out a fuller, more even flavor
  • Whole bean coffee stays fresher longer
  • Coffee beans are packaged to ensure optimal freshness
  • 100% Decaf Dark Guatemalan coffee beans
Bestseller No. 6
12 oz Guatemala Ground Coffee
13 Reviews
12 oz Guatemala Ground Coffee
  • FULL-BODIED, SWEET COFFEE - Beautifully balanced, ELEVA Coffee has the right mix of sweetness and acidity. Coffee aficionados will especially love its velvety aftertaste.
  • PUREST FORM - We don't believe in offering you our unique blend of roasted farmer-direct coffee through an expensive café or supermarket. We roast it to perfection and deliver it to your doorstep. Simple and efficient.
  • AUTHENTIC SMELL - ELEVA wakes you up in the morning subtly but surely. With an earthy aroma of the farmlands, you'll be invigorated in a few seconds.
  • RICH IN ANTIOXIDANTS - Our roasted coffee from Guatemala is not just a morning booster, it's also brimming with health benefits. It is rich in antioxidants that can fight stress and prevent diseases.
  • FAIR TRADE - With every purchase, you enhance the lives of deserving farmers. ELEVA Coffee is sourced directly from farmers by eliminating the middleman, which gives greater returns to producers.
SaleBestseller No. 7
Guatemala Peaberry Coffee, Whole Bean, Medium Roast, Single Origin, 16-ounce
399 Reviews
Guatemala Peaberry Coffee, Whole Bean, Medium Roast, Single Origin, 16-ounce
  • 100% Pure Guatamala Antigua Peaberry Coffee Beans distinguishable by a heavy body, lively cup with subtle smokey spicy overtones with a superb sweet finish.
  • Single Origin Coffee from the Santa Barbara Estate.
  • Medium roasted whole beans allowing the true flavor characteristic to come through for a remarkable taste.
  • Fresh roasted then immediately packed and sealed to assure freshness.
  • 100% Customer Satisfaction Guaranteed
Bestseller No. 8
COFFEE GUATEMALA ANTIGUA Azotea Coffee | 14 ONZ. Whole Bean Ecological Gourmet Coffee | Single Origin Guatemala Coffee (Medium Roast)
1 Reviews
COFFEE GUATEMALA ANTIGUA Azotea Coffee | 14 ONZ. Whole Bean Ecological Gourmet Coffee | Single Origin Guatemala Coffee (Medium Roast)
  • FRESH COFFEE guaranteed, shipped directly from the farm. For every order, the coffee is roasted and then packaged in sealed bags with degassing valve or with triple-laminated cover (both bag types provide a perfect product protection). This guarantees a truly 100% fresh coffee delivered.
  • High Quality Arabica Gourmet Organic Coffee; cultivated, processed and packed by Finca Azotea, a family owned farm producing coffee for over 100 years in Antigua Guatemala. Finca Azotea coffee farm and coffee museum receives thousands of visitors from around the world each year. Azotea coffee is recognized as one of the best in Guatemala.

 

Top 5 Interesting Facts Related to Guatemalan Coffee

Many people largely rely on coffee to boost their energy in the morning regardless of how much sleep they’ve had the night before. This reliance has gradually enhanced the demand for fresh and healthier coffee. Guatemalan produces the world’s largest highest-quality coffee and their growing regions include Rainforest Coban, Antigua, Atitlan, San Marcos, and much more. Some of its facts are given below.   

1. Guatemalan’s Coffee History

Guatemala started producing coffee in the mid-1800’s, however, it progressed when Guatemala got populated by European immigrants. The coffee industry flourished when the government encouraged the plantation of coffee with the help of significant foreign investments. In the year 2011, Guatemala became the largest coffee producer in Central America. Also, the coffee is tested, experimented, and approved by the Guatemalan Coffee Association to verify the maintenance of high standards.

2. Taste Profile

Guatemalan coffee is popular and favorite among people due to its complex flavor profile including, intense, strong, and bright acidity levels. In terms of aroma, Guatemalan coffee has a notable fruity, spicy, and floral intensity with bold hints of caramel and chocolate. Thus, this coffee varies when compared with other coffee beans of Central America. In comparison to other coffees, the coffee from Antigua region contains a typical nutty flavor. Due to this complexity of flavors, the Guatemalan coffee is comparatively more refreshing as well as fulfilling.  

3. Distinctive Growing Conditions

The production of Guatemalan coffee is complicated due to diverse climate conditions. Various regions of Guatemala have their own individual growing conditions. Antigua coffee gets a little rain and extreme exposure of sun; however, Atitlan coffee receives more windy and wet conditions thus, they are chocolaty and nutty in flavor. Huehuetenango has the highest altitudes, therefore, produces fruitful and complex flavored coffee. Oriente has a dry and volcanic area, Rainforest Coban and Fraijanes Plateau contain humid climate, and San Marcos has the wettest and warmest climate. Thus, the coffee produced from various regions of Guatemalan contains different flavors.

4. Economy Depending on Coffee

Guatemala is considered the world’s largest coffee producing country and its economy has been boosted due to the exports of coffee beans, considering to 40% of the agricultural export revenue. More than 80% of the coffee produced in Guatemala is considered high-quality. Guatemala exports each year around 250,000 metric tonnes of coffee. Half production of the Guatemalan coffee is exported to the United States.  

5. Various Brew Methods

The most used brewing processes for Guatemalan coffee includes French press, pour over, and cold brew. The medium roasting of coffee beans results in full-flavored and sweet coffee with bright flavor notes whereas dark roasting produces spicy bittersweet chocolaty taste with toasted nut flavor. Pour over brewing process produces light roasted coffee with bright taste and fruitful and floral notes. French press method is best for those who prefer dark roasted coffee that has a bittersweet taste with exotic flavors. Also, cold brew method is popularly used for producing strong and refreshing coffee with medium acidity and strong taste.

Amazon Best Seller Products List Last Updated on 2019-02-18