CoffeeStrong delivers the best Honduran Coffee on the market today. We keep our lists fresh and current so you get the best options and top rated products….

Honduran Coffee

Coffees grown in Honduras, generally having tasting notes describing them as full-bodied with a sweet and mild taste.  Honduran coffees run the range of soft and nutty to bright and vibrant, making them difficult to identify in blends. More often than not, brands will feature them as their own single origin coffee.

 

Best Honduran Coffees Products

SaleBestseller No. 1
Organic Honduran Marcala Fair Trade Coffee, Whole Bean Bag, Fresh Roasted Coffee LLC. (2 LB.)
80 Reviews
Organic Honduran Marcala Fair Trade Coffee, Whole Bean Bag, Fresh Roasted Coffee LLC. (2 LB.)
  • USDA Organic
  • Coffee is roasted in our environmentally friendly coffee roaster.
  • 2 lb. Bag, Whole Bean
  • Bold Body, Medium Roast
Bestseller No. 2
2LB Cafe Don Pablo Subtle Earth Organic Gourmet Coffee - Medium-Dark Roast - Whole Bean Coffee USDA Certified Organic, 2 Pound
2,534 Reviews
2LB Cafe Don Pablo Subtle Earth Organic Gourmet Coffee - Medium-Dark Roast - Whole Bean Coffee USDA Certified Organic, 2 Pound
  • Certified Organic by CCOF - 100% Arabica - GMO Free
  • 2LB - Whole Bean - Medium Dark Roast
  • Rich and chocolaty with profound depth of flavor, velvety body, and low acidity
  • Origin: Honduras, Sharing Certified ProgramTM
Bestseller No. 3
Cafe Oro Coffee From Honduras 16 oz Ground Coffee
32 Reviews
Cafe Oro Coffee From Honduras 16 oz Ground Coffee
  • Cafe Oro Coffee From Honduras 16 oz Ground Coffee
  • Cafe Oro known as the Golden Coffee
  • Delicious Smooth Blend
Bestseller No. 4
Crazy Fresh Coffee 2 lb. Honduran Santa Rosa SHG, Whole Bean Full City Roast
54 Reviews
Bestseller No. 5
5LB Cafe Don Pablo Subtle Earth Organic Gourmet Coffee - Medium-Dark Roast - Whole Bean Coffee - USDA Certified Organic - 100% Arabica, 5 Pound
589 Reviews
5LB Cafe Don Pablo Subtle Earth Organic Gourmet Coffee - Medium-Dark Roast - Whole Bean Coffee - USDA Certified Organic - 100% Arabica, 5 Pound
  • 5LB Bag, Whole Bean, Medium Dark Roast
  • USDA Organic Certified by CCOF - 100% Arabica - Non GMO
  • Rich and chocolaty with profound depth of flavor, velvety body, and low acidity.
  • Process: Fully washed and dried on patio. Varietal: Catuai - Altitude: 1160-1310 meters above sea level.
  • Origin: Honduras, Sharing Certified Program(TM)
SaleBestseller No. 6
MONTE VISTA GOURMET COFFEE 12oz Ground - Honduran Specialty Coffee 100% ARABICA, Strictly high grown - Medium Roast with floral notes and CHOCOLATE FINISH - Focused on QUALITY for 3 generations
19 Reviews
MONTE VISTA GOURMET COFFEE 12oz Ground - Honduran Specialty Coffee 100% ARABICA, Strictly high grown - Medium Roast with floral notes and CHOCOLATE FINISH - Focused on QUALITY for 3 generations
  • MICRO-ROASTING FRESHNESS - Our coffee beans are handpicked, carefully selected and roasted to perfection in small batches to ensure richness of flavor and quality
  • 3 GENERATIONS of QUALITY - It has been a family tradition focused on quality for over 50 years
  • 100% SATISFACTION GUARANTEED - you be the judge. If you don't love it, we will refund your order.
  • STRICTLY HIGH GROWN - Our coffee is produced at 4700ft above sea level, giving you the best brew every time
  • FLAVOR PROFILE - Citrus Caramel Aroma, Medium Acidity and Sweet Chocolate Finish
SaleBestseller No. 7
MONTE VISTA CRAFT COFFEE -12oz Whole-bean-Honduran Specialty Coffee-MICRO-BATCH ROAST-Medium dark Roast, STRICTLY HIGH GROWN with floral notes and CHOCOLATE FINISH!
7 Reviews
MONTE VISTA CRAFT COFFEE -12oz Whole-bean-Honduran Specialty Coffee-MICRO-BATCH ROAST-Medium dark Roast, STRICTLY HIGH GROWN with floral notes and CHOCOLATE FINISH!
  • MICRO-BATCH FRESHNESS - Our coffee beans are handpicked, carefully selected and roasted to perfection in small batches to ensure richness of flavor and quality
  • A FARM TO CUP EXPERIENCE - It has been a family tradition focused on quality for over 50 years (3 GENERATIONS)
  • 100% SATISFACTION GUARANTEED - you be the judge. If you don't love it, we will refund your order.
  • STRICTLY HIGH GROWN - Our coffee is produced at 4700ft above sea level, giving you the best brew every time
  • FLAVOR PROFILE - Citrus Caramel Aroma, Medium Acidity and Sweet Chocolate Finish
SaleBestseller No. 8
Honduran Marcala FTO Single-Serve Organic Cups, 72 ct. of Single Serve Capsules  for Keurig K-Cup Brewers, Fresh Roasted Coffee LLC.
345 Reviews
Honduran Marcala FTO Single-Serve Organic Cups, 72 ct. of Single Serve Capsules  for Keurig K-Cup Brewers, Fresh Roasted Coffee LLC.
  • USDA Organic
  • Coffee is roasted in our environmentally friendly coffee roaster.
  • Keurig 2.0 Compatible
  • 72 - count of Fresh Roasted Coffee single serve cups
Bestseller No. 9
5LB Cafe Don Pablo Subtle Earth Organic Gourmet Coffee - Dark Roast - Whole Bean Coffee - USDA Certified Organic - 100% Arabica, 5 Pound
305 Reviews
5LB Cafe Don Pablo Subtle Earth Organic Gourmet Coffee - Dark Roast - Whole Bean Coffee - USDA Certified Organic - 100% Arabica, 5 Pound
  • 5LB Bag, Whole Bean, Dark Roast
  • USDA Organic Certified by CCOF - 100% Arabica - Non GMO
  • Rich and chocolaty with profound depth of flavor, velvety body, and low acidity.
  • Process: Fully washed and dried on patio. Varietal: Catuai - Altitude: 1160-1310 meters above sea level.
  • Origin: Honduras, Sharing Certified Program(TM)
Bestseller No. 10
Teasia Coffee, Honduras, Single Origin, Medium Roast, Whole Bean, 2-Pound Bag
221 Reviews
Teasia Coffee, Honduras, Single Origin, Medium Roast, Whole Bean, 2-Pound Bag
  • SINGLE ORIGIN - 100% HONDURAS COFFEE: As the 2nd largest producer of coffee in Central America, Honduras beans are grown above 4,500 ft and are classifed as "High-Grown beans" making these beans more dense and flavorful than average Central America beans.
  • CUPPING NOTES: Soft aroma and delicate acidity with subtle undertones of nuts and honey, giving it a lightly sweet taste and smooth texture. Also features light fruity tones of lemony zest.
  • PROCESSING AND ROAST LEVEL: Beans are wet-processed (or washed), where the fruit covering the beans is removed before they are dried, to ensure a clean taste and bright acidity. Our Honduras beans are then given a Medium roast by one of Teasia's artisanal roasters.
  • FRESH SPECIALTY ROASTED COFFEE: We roast all our beans in small batches using the most advanced (and environmentally friendly) technology available to develop the unique characteristics and flavor profiles of each coffee bean. All freshly roasted beans are packed and sealed within 24 hours to ensure maximum freshness and quality.
  • STORAGE AND BREWING: To preserve your beans' fresh roasted flavor for as long as possible, we recommend they be stored in an air-tight container (or very tightly seal the bag it comes in), and keep it at room temperature. Avoid light to compromise the taste of your coffee, keep them in a dark and cool location. For best results, we recommend grinding your Teasia coffee no more than 15 minutes prior to brewing!
SaleBestseller No. 11
Green Unroasted Coffee Beans, 5 LB. Bag, Fresh Roasted Coffee LLC. (Organic Honduran Marcala Fair Trade)
335 Reviews
Green Unroasted Coffee Beans, 5 LB. Bag, Fresh Roasted Coffee LLC. (Organic Honduran Marcala Fair Trade)
  • Perfect for at-home coffee roasters.
  • High-quality raw unroasted coffee beans.
  • Custom roast the coffee to fit your own unique tastes.
  • 5 lb. Bag, USDA Organic
Bestseller No. 12
Mt. Whitney Ground Coffee (Organic Honduras Cristian Rodriguez, 2lb)
88 Reviews
Mt. Whitney Ground Coffee (Organic Honduras Cristian Rodriguez, 2lb)
  • Professional Cupping Notes: Sweet, nutty, banana, melon balanced, mild, refined, smooth finish. Washed Process, Grown at 1150 Meters, Graded at 89, Region-Honduras. Our High Grown Cristian Rodriguez is a single origin coffee, comprised of a single farm, and is handpicked and hand processed. Single origin coffees accentuate certain flavor attributes specific to that region, and are of superior taste and quality
  • Our Honduras Cristian Rodriguez coffee is a single origin coffee, comprised of a single crop. Single origin coffees accentuate certain flavor attributes specific to that region, and are of superior taste and quality.
  • Announcing the highest quality coffee on Amazon: Mt. Whitney Coffee Roasters. Mt. Whitney was started with two goals in mind: to bring you the best coffees in the world, and to build quality relationships with all who are involved - customers, coffee farmers, and our employees. Direct from the farm to the cup, the best quality coffee available on Amazon. Make the right decision, add this coffee to your cart.
  • Our coffee is small-batch artesian roasted with 100% Arabica coffee, and is cupped and graded by a Certified Q Grader. Our coffees can be used in a Keurig coffee maker with a reusable single cup basket to make a fresh cup of delicious coffee.

Top 10 Unique features of the Honduras Coffee

In the recent years, Honduras was not much known for its coffee production and taste profile. This coffee was mostly used as a base for coffee blends. Presently, this coffee has gained much interest due to its improved production and taste and has become much sought after. Some unique facts about this coffee have been discussed below:

1. History of coffee in Honduras

Coffee was never originally grown in Honduras, nor did they come from Central America. It was the Spaniards who brought in here in the 1700’s from Ethiopia where shepherds used to chew coffee leaves to make them stay awake throughout the night.

2. The economic significance of Honduras coffee

Coffee in Honduras is extremely significant for their economy. In 2011, Honduras became the top exporter of coffee in Central America.

3. Honduran Coffee not branded yet

Producers in Honduras have not been able to brand their coffee as yet. Coffee in Honduras is sold in coffee cans or packets without any tagline or brand.

4. Higher elevation

It is a well-known fact amongst coffee growers and connoisseurs that coffee grown on a higher elevation gives rise to beans that are superior and denser in taste. The Strictly High grown Coffee guidelines require coffee to be grown at an altitude of 4900 to 6400 feet.

5. Climatic Conditions

Honduras is blessed with rich volcanic soil, a shady climate and adequate rainfall which makes it ideal for a successful crop and superior quality coffee beans.

6. Processing, handling, and transport

It should be strictly kept in mind that even the finest quality beans lose their luster and taste if not processed properly. Storing it incorrectly by letting it sit for weeks in warehouses which do not have proper temperature and climate control can also damage the beans beyond repair.

7. Bean picking

Picking a bean at the right time is what makes coffee expensive. If the coffee beans are picked at the ‘red-berry stage’ the taste profile and flavor can reach full maturity.

8. The retail price of Honduran coffee

Prices of coffee in Honduras depends upon its quality. Prices can vary depending upon its quality. Cheaper prices can be found in open-air markets where coffee without packaging is sold.

9. The taste profile of Honduran Coffee

Honduran coffee has an aroma which resembles vanilla or hazelnut. Its flavor can be described as a city, chocolatey and nutty. It has a medium sized and round body with an acidity which is not much high, instead is soft and balanced.

10. Starbucks reserve program

Starbucks features a coffee named as ‘Honduras premier’ in their reserve program. This coffee has a creamy texture with honey and toffee flavor and pairs well with nuts and sugary food.

Coffee in Honduras is still evolving. It is an important export product for the country but efforts must be made by the government to improve branding and trade of the product which would fetch higher prices and would be excellent for the economy.

Amazon Best Seller Products List Last Updated on 2019-09-16